Канал: Adam Ragusea

Roast beef rib with Yorkshire puddings and mushroom gravy

Roast beef rib with Yorkshire puddings and mushroom gravy

ASK ADAM: Chicken vs beef stock, picky eaters, veg worth growing

ASK ADAM: Chicken vs beef stock, picky eaters, veg worth growing

Crêpes Suzette

Crêpes Suzette

Cheesy beef and beanie potato (sorry it's dinner I)

Cheesy beef and beanie potato (sorry it's dinner I)

Adam Ragusea - Wedding/Baby Photos

Adam Ragusea - Wedding/Baby Photos

Roast turkey breast with basic stuffing and sprouts

Roast turkey breast with basic stuffing and sprouts

Why it's called devil's/angel's food cake

Why it's called devil's/angel's food cake

Adam Ragusea - But I'm Cool Now

Adam Ragusea - But I'm Cool Now

Adam Ragusea - Feel Smart

Adam Ragusea - Feel Smart

Tiny tomatoes = instant sauce packets

Tiny tomatoes = instant sauce packets

The case for American football

The case for American football

Adam Ragusea - Soon You

Adam Ragusea - Soon You

Starting a pizza place, Part 3: CRUST SECRET, toppings, t-shirts

Starting a pizza place, Part 3: CRUST SECRET, toppings, t-shirts

Adam Ragusea - The Money Will Roll Right In (Fang cover w/ new words)

Adam Ragusea - The Money Will Roll Right In (Fang cover w/ new words)

Roast bass with beurre monté and bass guitar

Roast bass with beurre monté and bass guitar

Adam Ragusea - Glue

Adam Ragusea - Glue

Learning beef cuts through human muscles

Learning beef cuts through human muscles

Adam Ragusea - Free To Be (Not So Mean)

Adam Ragusea - Free To Be (Not So Mean)

'Dad Rock' and how we keep computers from ruining stuff

'Dad Rock' and how we keep computers from ruining stuff

The pastry and marble counter myth

The pastry and marble counter myth

Griddle fried rice, Southeast Asian flavors

Griddle fried rice, Southeast Asian flavors

No-string beef braciole and sauce

No-string beef braciole and sauce

Starting a pizza place, Part 2: Sauce, cheese, thickness

Starting a pizza place, Part 2: Sauce, cheese, thickness

Himalayan-style dried cheese for dogs

Himalayan-style dried cheese for dogs

Starting a pizza place, Part 1: Dough recipe

Starting a pizza place, Part 1: Dough recipe

On cutting boards, microplastics and bacteria

On cutting boards, microplastics and bacteria

What makes a perfect foam for cafe latte (and soup?)

What makes a perfect foam for cafe latte (and soup?)

Traditional 1924 caesar salad — raw eggs, tableside service

Traditional 1924 caesar salad — raw eggs, tableside service

Calabrian chili pasta (salad?)

Calabrian chili pasta (salad?)

A bad reason YouTube demonetizes content

A bad reason YouTube demonetizes content

Why we love crustaceans and fear insects (which are crustaceans)

Why we love crustaceans and fear insects (which are crustaceans)

Lemonade, six slightly different ways

Lemonade, six slightly different ways

Some ice cream ≠ 'ice cream' and I don't care

Some ice cream ≠ 'ice cream' and I don't care

The town aluminum comes from

The town aluminum comes from

On the origins of land life

On the origins of land life

8 ways to brown ground beef (4th is my fav)

8 ways to brown ground beef (4th is my fav)

On how we talk about about people's bodies

On how we talk about about people's bodies

Chocolate custard marshmallow swirl 'ice cream'

Chocolate custard marshmallow swirl 'ice cream'

On osmosis and the drink that makes you explode

On osmosis and the drink that makes you explode

One-pan orange chicken, no deep-frying

One-pan orange chicken, no deep-frying

On sage, phytochemicals and dudes who won't eat plants

On sage, phytochemicals and dudes who won't eat plants

On diet and human height

On diet and human height

Exaggerated reports of Adam's retirement

Exaggerated reports of Adam's retirement

Spaghetti con broccoli aglio e olio

Spaghetti con broccoli aglio e olio

Tequila is asparagus juice! (kinda)

Tequila is asparagus juice! (kinda)

Mother-in-law's cold spinach ring

Mother-in-law's cold spinach ring

Why many cultures cook baby sheep in the spring

Why many cultures cook baby sheep in the spring

Chinese beef & broccoli, but with steak tips and sprouts

Chinese beef & broccoli, but with steak tips and sprouts

Floating strawberries, tented gardens and other squirrel foils

Floating strawberries, tented gardens and other squirrel foils

Steak frites from scratch in 'air fryer,' with next-day quesadilla

Steak frites from scratch in 'air fryer,' with next-day quesadilla

Lauren's meaty beans, and why 'fresh' beans are better

Lauren's meaty beans, and why 'fresh' beans are better

How Adam really cooks steak (usually)

How Adam really cooks steak (usually)

The problems dogs have with human food

The problems dogs have with human food

On therapy, tigers and retirement

On therapy, tigers and retirement

Egg and cheese bao buns from scratch

Egg and cheese bao buns from scratch

Just two adults gettin' a stew on, man

Just two adults gettin' a stew on, man

Why it's called gluten, glutamate, gelatin, gelato, etc

Why it's called gluten, glutamate, gelatin, gelato, etc

British bubble & squeak with spicy Latin beans

British bubble & squeak with spicy Latin beans

DYI platform for up-lighting drinks, fish bowls, whatever!

DYI platform for up-lighting drinks, fish bowls, whatever!

Chicken parm bites

Chicken parm bites

Pasta rotolo — herb & cheese, hot sausage flavors

Pasta rotolo — herb & cheese, hot sausage flavors

Three-tiered vivarium for vampire crabs, mangroves and rice fish (BUILD VIDEO)

Three-tiered vivarium for vampire crabs, mangroves and rice fish (BUILD VIDEO)

Steak and potato gratin/pie

Steak and potato gratin/pie

The perfect fish to have with rice

The perfect fish to have with rice

Chicken chasseur (Frenchy chicken stew with tomatoes and butter)

Chicken chasseur (Frenchy chicken stew with tomatoes and butter)

What antidepressants do to appetite and digestion, with Dr. @Ragusea (PODCAST E84)

What antidepressants do to appetite and digestion, with Dr. @Ragusea (PODCAST E84)

Raising BIG fish in a home cistern (with @CowTurtle, the Eel Pit guy)

Raising BIG fish in a home cistern (with @CowTurtle, the Eel Pit guy)

Leg of lamb with challah stuffing and orange sauce

Leg of lamb with challah stuffing and orange sauce

On 'Dad bod' (PODCAST E83)

On 'Dad bod' (PODCAST E83)

Buttery sweet dinner rolls

Buttery sweet dinner rolls

On knives and Gaza (LIVE PODCAST E82)

On knives and Gaza (LIVE PODCAST E82)

Adam talks about "1989," New York, and his Swifty status (PODCAST E81)

Adam talks about "1989," New York, and his Swifty status (PODCAST E81)

If you brine turkey, try overcooking it!

If you brine turkey, try overcooking it!

Ragusea method for pizza dough — no scale (plus month-old dough?)

Ragusea method for pizza dough — no scale (plus month-old dough?)

Adam and Kenji talk about pumpkin spice (PODCAST E80)

Adam and Kenji talk about pumpkin spice (PODCAST E80)

Cassoulet — Frenchy meat and bean stew

Cassoulet — Frenchy meat and bean stew

Why we use plain water to clean produce, weirdest restaurant meals, etc (PODCAST E79)

Why we use plain water to clean produce, weirdest restaurant meals, etc (PODCAST E79)

I built a fish trough in my greenhouse!

I built a fish trough in my greenhouse!

What Ukraine conversations are really about, w/ Vlad Vexler (PODCAST E78)

What Ukraine conversations are really about, w/ Vlad Vexler (PODCAST E78)

Polish-American pickle soup — not as weird as it sounds!

Polish-American pickle soup — not as weird as it sounds!

On 'comfy' content (PODCAST E77)

On 'comfy' content (PODCAST E77)

Recipe media literacy 1

Recipe media literacy 1

Edible shelf fungus (chicken of the woods 'mushroom')

Edible shelf fungus (chicken of the woods 'mushroom')

Yes I'm also weirdly into Ancient Rome and it's weird (PODCAST E76)

Yes I'm also weirdly into Ancient Rome and it's weird (PODCAST E76)

Mushroom ragu with potato gnocchi

Mushroom ragu with potato gnocchi

That time the U.S. almost banned franchise restaurants (PODCAST E75)

That time the U.S. almost banned franchise restaurants (PODCAST E75)

Smoked meatloaf with smoked potatoes and greens

Smoked meatloaf with smoked potatoes and greens

Shallow-fried 'cannoli' cookies

Shallow-fried 'cannoli' cookies

On Kenny Rogers Roasters, Mister Donut, and East-West exchange (PODCAST E74)

On Kenny Rogers Roasters, Mister Donut, and East-West exchange (PODCAST E74)

Why we put breadcrumbs in meatloaf, meatballs, etc

Why we put breadcrumbs in meatloaf, meatballs, etc

Why celebrities all have restaurants, even though restaurants are terrible (PODCAST E73)

Why celebrities all have restaurants, even though restaurants are terrible (PODCAST E73)

Spicy carrot, purple cabbage & potato, and creamy broccoli soups

Spicy carrot, purple cabbage & potato, and creamy broccoli soups

Hydrogenated oil is OK but PARTIALLY hydrogenated oil is not? (PODCAST E72)

Hydrogenated oil is OK but PARTIALLY hydrogenated oil is not? (PODCAST E72)

Homemade sodium citrate = smooth cheese sauce

Homemade sodium citrate = smooth cheese sauce

How and why sauces 'break' (or don't)

How and why sauces 'break' (or don't)

Why I don't watch the YTPs

Why I don't watch the YTPs

Ye Olde Steak House and associated history (PODCAST E71)

Ye Olde Steak House and associated history (PODCAST E71)

Grilled red snapper | vinaigrette, fennel salad and quinoa

Grilled red snapper | vinaigrette, fennel salad and quinoa

What 'fair use' is and how copyright is choking the internet (PODCAST E70)

What 'fair use' is and how copyright is choking the internet (PODCAST E70)

How the potato made the world

How the potato made the world

Baking vs cooking — also, math class vs art class (PODCAST E69)

Baking vs cooking — also, math class vs art class (PODCAST E69)

Creamy pea pasta with lemon and garlic

Creamy pea pasta with lemon and garlic

What Vitamin B12 actually is/does (PODCAST E68)

What Vitamin B12 actually is/does (PODCAST E68)

Real space food vs fake space food

Real space food vs fake space food

I hate the way you grocery shop (PODCAST E67)

I hate the way you grocery shop (PODCAST E67)

Belgian waffles cross-bred with Waffle House

Belgian waffles cross-bred with Waffle House

Why it never feels like everything is alright (PODCAST E66)

Why it never feels like everything is alright (PODCAST E66)

Buttermilk is not (necessarily) butter milk

Buttermilk is not (necessarily) butter milk

Ask dairy farmer Manjit: What about the calves? 'Clean' raw milk? Does milking hurt? (PODCAST E65)

Ask dairy farmer Manjit: What about the calves? 'Clean' raw milk? Does milking hurt? (PODCAST E65)

Fluffy snickerdoodle cookies

Fluffy snickerdoodle cookies

Why I dislike 'Gordon Ramsay' and prefer 'today' (PODCAST E64)

Why I dislike 'Gordon Ramsay' and prefer 'today' (PODCAST E64)

How water helps roast meat (also why Adam won't say A!&FRY*R)

How water helps roast meat (also why Adam won't say A!&FRY*R)

Adam Ragusea plays 'Cooking Simulator'

Adam Ragusea plays 'Cooking Simulator'

Why the U.S. banned alcohol, then (partly) changed its mind (PODCAST E63)

Why the U.S. banned alcohol, then (partly) changed its mind (PODCAST E63)

Sauerbraten with potato dumplings

Sauerbraten with potato dumplings

Alcoholism is (partly) genetic (PODCAST E62)

Alcoholism is (partly) genetic (PODCAST E62)

Classic Sloppy Joe sandwiches

Classic Sloppy Joe sandwiches

Why arugula/rocket is the way it is

Why arugula/rocket is the way it is

In praise of tiny mics and Gen Z media (PODCAST E61)

In praise of tiny mics and Gen Z media (PODCAST E61)

Grilled cactus paddle tacos with soy-citrus glaze

Grilled cactus paddle tacos with soy-citrus glaze

On 'Jack & Diane' and representing food (and people) in song (PODCAST E60)

On 'Jack & Diane' and representing food (and people) in song (PODCAST E60)

Secrets of my favorite soft ice cream

Secrets of my favorite soft ice cream

On 'obesity,' trauma triggers, and the sphere of legitimate controversy (PODCAST E59)

On 'obesity,' trauma triggers, and the sphere of legitimate controversy (PODCAST E59)

BBQ brisket and chicken made with liquid smoke

BBQ brisket and chicken made with liquid smoke

Adam ranks all Metallica albums up to "72 Seasons" (PODCAST E58)

Adam ranks all Metallica albums up to "72 Seasons" (PODCAST E58)

The original liquid smoke controversy (it's fine, btw)

The original liquid smoke controversy (it's fine, btw)

Cubed frozen garlic and other tricks for realistic family meals (PODCAST E57)

Cubed frozen garlic and other tricks for realistic family meals (PODCAST E57)

Airline breast = fanciest chicken white meat

Airline breast = fanciest chicken white meat

The (bad) way people and dogs eat (PODCAST, E56)

The (bad) way people and dogs eat (PODCAST, E56)

The (bad) way people and dogs eat (LIVE PODCAST, E56)

The (bad) way people and dogs eat (LIVE PODCAST, E56)

Adam Ragusea Live Stream

Adam Ragusea Live Stream

Meat juice is not blood, and the difference matters

Meat juice is not blood, and the difference matters

Rejoice! Incretin mimetics may spell the end of obesity (PODCAST E55)

Rejoice! Incretin mimetics may spell the end of obesity (PODCAST E55)

Instant, carbonated ice cream made with dry ice

Instant, carbonated ice cream made with dry ice

Why food science doesn't answer all my questions (PODCAST E54)

Why food science doesn't answer all my questions (PODCAST E54)

The wet method of cooking mushrooms

The wet method of cooking mushrooms

The sound plants make when you hurt them (PODCAST E53)

The sound plants make when you hurt them (PODCAST E53)

Sweet beans on savory pound cake toast (I'M BRINGING SEXY BEANS E3)

Sweet beans on savory pound cake toast (I'M BRINGING SEXY BEANS E3)

Thoughts on Chick-fil-A (PODCAST E52)

Thoughts on Chick-fil-A (PODCAST E52)

Why great glasses are shaped like ladies

Why great glasses are shaped like ladies

How music affects food and eating (PODCAST E51)

How music affects food and eating (PODCAST E51)

Grilled chicken wings with blood orange gastrique, sprouts, couscous

Grilled chicken wings with blood orange gastrique, sprouts, couscous

Why anything is breakfast with an egg on top (PODCAST E50)

Why anything is breakfast with an egg on top (PODCAST E50)

Not all donuts are doughnuts

Not all donuts are doughnuts

On Brazilian steakhouses, and gummies (PODCAST E49)

On Brazilian steakhouses, and gummies (PODCAST E49)

Steak Diane with lemony asparagus

Steak Diane with lemony asparagus

What are 'sugar alcohols'? 'Artificial sweeteners'? Are they good/bad? (PODCAST E48)

What are 'sugar alcohols'? 'Artificial sweeteners'? Are they good/bad? (PODCAST E48)

There's no need to 'pre-ferment' bread dough at home

There's no need to 'pre-ferment' bread dough at home

Cereal-flavored milk with cereal

Cereal-flavored milk with cereal

What is sugar? 'Added' sugar? 'Natural' sugar? (PODCAST E47)

What is sugar? 'Added' sugar? 'Natural' sugar? (PODCAST E47)

Bavarian soft pretzels (safely) bathed in caustic soda

Bavarian soft pretzels (safely) bathed in caustic soda

On 'Good Eats' and Alton Brown, also Willy Wonka and Dire Straits (PODCAST E46)

On 'Good Eats' and Alton Brown, also Willy Wonka and Dire Straits (PODCAST E46)

My favorite cooking show of all time

My favorite cooking show of all time

On Mario Batali, J.K. Rowling and "cancel culture" (PODCAST E45)

On Mario Batali, J.K. Rowling and "cancel culture" (PODCAST E45)

Extra-flavorful focaccia

Extra-flavorful focaccia

Why do recipes say 'salt to taste'? Is enameled cast iron worth the money? (PODCAST E44)

Why do recipes say 'salt to taste'? Is enameled cast iron worth the money? (PODCAST E44)

Two FREE meats = four BIG meals

Two FREE meats = four BIG meals

You don't need to stir risotto (much)

You don't need to stir risotto (much)

What intermittent fasting is, how it works, and why it might make you happier (PODCAST E43)

What intermittent fasting is, how it works, and why it might make you happier (PODCAST E43)

Ramen orecchiette — easy homemade alkaline noodle soup

Ramen orecchiette — easy homemade alkaline noodle soup

What silicone is, and why I don't love cooking with it (PODCAST E42)

What silicone is, and why I don't love cooking with it (PODCAST E42)

Why 'pudding' refers to sausages and desserts

Why 'pudding' refers to sausages and desserts

What makes food 'savory' or 'hearty'? (PODCAST E41)

What makes food 'savory' or 'hearty'? (PODCAST E41)

Jell-O-style pudding — vanilla, coffee, chocolate, strawberry

Jell-O-style pudding — vanilla, coffee, chocolate, strawberry

Gas stove fumes and broken public health discourse (PODCAST E40)

Gas stove fumes and broken public health discourse (PODCAST E40)

You don't have to pre-boil pasta for baked dishes

You don't have to pre-boil pasta for baked dishes

Is it actually unhealthy to be overweight? (PODCAST E39)

Is it actually unhealthy to be overweight? (PODCAST E39)

Beef Stroganoff (fancy Hamburger Helper)

Beef Stroganoff (fancy Hamburger Helper)

The Godfather is the greatest food movie (PODCAST E38)

The Godfather is the greatest food movie (PODCAST E38)

Beef Wellington with homemade rough puff pastry

Beef Wellington with homemade rough puff pastry

The next phase of our relationship

The next phase of our relationship

Does frozen food last forever? Why get so upset about non-traditional cooking? (PODCAST E37)

Does frozen food last forever? Why get so upset about non-traditional cooking? (PODCAST E37)

Chicken soup 101

Chicken soup 101

Why people prefer bronze die pasta to 'normal' pasta

Why people prefer bronze die pasta to 'normal' pasta

Why some people can eat dairy, and others REALLY can't (PODCAST E36)

Why some people can eat dairy, and others REALLY can't (PODCAST E36)

Hearty leek and potato soup

Hearty leek and potato soup

Why dutched cocoa is different from natural cocoa

Why dutched cocoa is different from natural cocoa

Do fiber supplements work? Do green powders work? Thoughts on soul food? (PODCAST E35)

Do fiber supplements work? Do green powders work? Thoughts on soul food? (PODCAST E35)

Detroit-style pizza at home

Detroit-style pizza at home

AGE your raw egg eggnog

AGE your raw egg eggnog

Is it bad to stare at your phone while eating? Thoughts on protests in Iran? (PODCAST EP 34)

Is it bad to stare at your phone while eating? Thoughts on protests in Iran? (PODCAST EP 34)

How to eat acorns, but maybe don't

How to eat acorns, but maybe don't

Why is European butter so much better? Is sourdough bread healthier than other bread? (PODCAST E33)

Why is European butter so much better? Is sourdough bread healthier than other bread? (PODCAST E33)

The SHOCKING SECRET to great chili

The SHOCKING SECRET to great chili

Nonstick is prob safe — the factories aren't (PFAS contamination)

Nonstick is prob safe — the factories aren't (PFAS contamination)

Why do Americans eat turkey cold? Can you boost testosterone with food/supplements? (PODCAST E32)

Why do Americans eat turkey cold? Can you boost testosterone with food/supplements? (PODCAST E32)

Chicken and dumplings (biscuity, Southern-style)

Chicken and dumplings (biscuity, Southern-style)

Industry + immigrants = Detroit-style pizza

Industry + immigrants = Detroit-style pizza

How much protein you should eat and when, with Dr. Mike Israetel (PODCAST E31)

How much protein you should eat and when, with Dr. Mike Israetel (PODCAST E31)

Cheesy broiled sheet pan pasta with vegetables

Cheesy broiled sheet pan pasta with vegetables

Why people cook with caustic alkali

Why people cook with caustic alkali

Can alcohol actually be good for you? Are supplements good as food for vegans? (PODCAST E30)

Can alcohol actually be good for you? Are supplements good as food for vegans? (PODCAST E30)

Broiled chocolate chip cookies, v2.0

Broiled chocolate chip cookies, v2.0

Why certain E. coli bacteria are so bad

Why certain E. coli bacteria are so bad

How to stop splatter in the kitchen

How to stop splatter in the kitchen

One-pan tuna noodle casserole (that actually tastes like something)

One-pan tuna noodle casserole (that actually tastes like something)

What even is lacto-fermentation?

What even is lacto-fermentation?

Are white potatoes actually healthy? Why does tap water taste bad at the beach? (PODCAST E29)

Are white potatoes actually healthy? Why does tap water taste bad at the beach? (PODCAST E29)

Irish-style pot roast

Irish-style pot roast

Resistant starch — the carb with no calories (kinda)

Resistant starch — the carb with no calories (kinda)