Канал: Droo's Kitchen

Beef Heaven | Canadian Brant Lake vs Japanese A5 Wagyu

Beef Heaven | Canadian Brant Lake vs Japanese A5 Wagyu

Trying all the Lindor Chocolates - Lindt | Taste It

Trying all the Lindor Chocolates - Lindt | Taste It

Magic Spoon Cereal Review | Taste It

Magic Spoon Cereal Review | Taste It

Trying to Find the Best Chocolate Chip Cookie Recipe | Dessert Person vs BA

Trying to Find the Best Chocolate Chip Cookie Recipe | Dessert Person vs BA

Chewy Molasses Spice Cookies | Dessert Person Cookbook Review

Chewy Molasses Spice Cookies | Dessert Person Cookbook Review

Making Spelt Croissants | Dessert Person Cookbook Review

Making Spelt Croissants | Dessert Person Cookbook Review

How to Make Spicy Chili Crisp | Cook It!

How to Make Spicy Chili Crisp | Cook It!

Singapore Food Vlog Part 2 - Best Dim Sum | Swee Choon Tim Sum, StraitsKitchen

Singapore Food Vlog Part 2 - Best Dim Sum | Swee Choon Tim Sum, StraitsKitchen

The Pepsi Challenge | Diet Coke, Diet Pepsi - Taste It

The Pepsi Challenge | Diet Coke, Diet Pepsi - Taste It

Trying Dutch Treats/Foods - Taste It

Trying Dutch Treats/Foods - Taste It

Kingsford 305 Pellet Grill Review - Cooking Brisket, Ribs

Kingsford 305 Pellet Grill Review - Cooking Brisket, Ribs

What is the Best Popcorn - Taste It

What is the Best Popcorn - Taste It

Making Double Smash Burger POV - Cook It

Making Double Smash Burger POV - Cook It

Hot Ones Sauce Review - Taste It

Hot Ones Sauce Review - Taste It

Sharpening a Japanese Kitchen Knife, Purchased in Hiroshima Japan

Sharpening a Japanese Kitchen Knife, Purchased in Hiroshima Japan

Comparing Easter Candy Mini Eggs - Cadbury, Hershey's - Taste It

Comparing Easter Candy Mini Eggs - Cadbury, Hershey's - Taste It

Singapore Food Vlog - Two Michelin Star Restaurant, Chicken Rice & All You Can Eat Buffet

Singapore Food Vlog - Two Michelin Star Restaurant, Chicken Rice & All You Can Eat Buffet

Trying Squish Gummy Candy - 14 Flavors - Taste It

Trying Squish Gummy Candy - 14 Flavors - Taste It

Taste Testing Still Waters Again - Fiji, Icelandic, Nestlé Pure Life, Berg, Evian - Taste It

Taste Testing Still Waters Again - Fiji, Icelandic, Nestlé Pure Life, Berg, Evian - Taste It

How to Smoke Beef Short Ribs - Cook It

How to Smoke Beef Short Ribs - Cook It

Candied Walnuts and Cashews - Cook It

Candied Walnuts and Cashews - Cook It

The Best Chocolate Cream Cake - Julia Child

The Best Chocolate Cream Cake - Julia Child

How to Hot Pot at Home

How to Hot Pot at Home

Building a Kitchen Pantry - Reclaiming Chimney Space

Building a Kitchen Pantry - Reclaiming Chimney Space

How to Make Butter from Cream

How to Make Butter from Cream

Make Fluffy Mashed Potatoes - Cook It

Make Fluffy Mashed Potatoes - Cook It

Swell Water Bottle Review - Are they worth it?

Swell Water Bottle Review - Are they worth it?

How to Cook a Steak Perfectly - Rib Eye (Steak Frites)

How to Cook a Steak Perfectly - Rib Eye (Steak Frites)

How to Stir-Fry Choy Sum (Yu Choy) - Cook It!

How to Stir-Fry Choy Sum (Yu Choy) - Cook It!

Trying Shiroi Koibito Japanese Cookies - Taste It

Trying Shiroi Koibito Japanese Cookies - Taste It

How to Make Club Soda Fried Fish - Cook It

How to Make Club Soda Fried Fish - Cook It

How to Cut Cherry Tomatoes Quickly - Kitchen Tips

How to Cut Cherry Tomatoes Quickly - Kitchen Tips

How to Make Smoked Pulled Pork - Franklin BBQ - Cook It!

How to Make Smoked Pulled Pork - Franklin BBQ - Cook It!

How to Roast Cornish Hens - Cook It!

How to Roast Cornish Hens - Cook It!

Trying Croquettes - Kroket - Taste It!

Trying Croquettes - Kroket - Taste It!

How to Make an Oyster Shucking Knife

How to Make an Oyster Shucking Knife

Sichuan Chili Chicken Recipe | Droo's Kitchen

Sichuan Chili Chicken Recipe | Droo's Kitchen

Make the Best Brown Sugar Fudge

Make the Best Brown Sugar Fudge

Eating the Carolina Reaper Pepper - Hottest Chili in the World

Eating the Carolina Reaper Pepper - Hottest Chili in the World

Trying Dave's Hot Sauces - Ghost Pepper and Hurtin' Habanero

Trying Dave's Hot Sauces - Ghost Pepper and Hurtin' Habanero

Trying Bark Thins Snacking Chocolate - Almond, Pretzel and Coconut

Trying Bark Thins Snacking Chocolate - Almond, Pretzel and Coconut

Trying Paqui Haunted Ghost Pepper Chips

Trying Paqui Haunted Ghost Pepper Chips

The Best Deep Fried Pork Loin

The Best Deep Fried Pork Loin

How to Make an Outdoor Griddle - DIY

How to Make an Outdoor Griddle - DIY

Trying Crazy Hot Popchips

Trying Crazy Hot Popchips

Trying Fiji, Icelandic, Boxed and Just Water(s)

Trying Fiji, Icelandic, Boxed and Just Water(s)

How to Make Oyster Sauce Shrimp Noodles

How to Make Oyster Sauce Shrimp Noodles

How to Smoke a Beef Brisket - Franklin BBQ Style

How to Smoke a Beef Brisket - Franklin BBQ Style

Trying Takis Fuego Tortilla Chips

Trying Takis Fuego Tortilla Chips

Stainless Steel Wok Station Build Video

Stainless Steel Wok Station Build Video

How to Make Copycat KFC (Kentucky Fried Chicken)

How to Make Copycat KFC (Kentucky Fried Chicken)

Trying "28 Drinks" Soft Drink - Soda, Pop

Trying "28 Drinks" Soft Drink - Soda, Pop

Trying Montreal Smoked Meat - Schwartz's vs Dunn's

Trying Montreal Smoked Meat - Schwartz's vs Dunn's

Trying Frank's RedHot Original Seasoning

Trying Frank's RedHot Original Seasoning

Trying Mozartkugel AKA Mozart Balls - Reber Brand

Trying Belgium Chocolates - Neuhaus

Trying Belgium Chocolates - Neuhaus

How to Soften Butter Quickly

How to Soften Butter Quickly

chef'n poptop Popcorn Popper Review

chef'n poptop Popcorn Popper Review

How to Make Scallion Pancakes

How to Make Scallion Pancakes

How to Peel Garlic Quickly - Kitchen Tip

How to Peel Garlic Quickly - Kitchen Tip

Trying Frank's RedHot Slammin Sriracha and Rajili Sauces Review

Trying Frank's RedHot Slammin Sriracha and Rajili Sauces Review

Comparing Riesen and Chokotoff

Comparing Riesen and Chokotoff

Trying Walkers Sensations Thai Sweet Chilli Flavour Crisps

Trying Walkers Sensations Thai Sweet Chilli Flavour Crisps

How to Grow Green Onions/Scallions

How to Grow Green Onions/Scallions

Trying Tabasco Chocolate

Trying Tabasco Chocolate

How to Make Black Bean Spareribs

How to Make Black Bean Spareribs

Trying Egg Tarts - Hong Kong Style

Trying Egg Tarts - Hong Kong Style

Trying British Chocolate - Yorkie, Flake, Milkybar, Malteasers

Trying British Chocolate - Yorkie, Flake, Milkybar, Malteasers

Trying Twinkies - Zingers Brand

Trying British Chips/Crisps - Yorkshire Crisps and Pipers Crisp Co

Trying British Chips/Crisps - Yorkshire Crisps and Pipers Crisp Co

Trying Smartfood Popcorn Review: Jalapeno and Cheddar and Indugence

Trying Smartfood Popcorn Review: Jalapeno and Cheddar and Indugence

Making Mango Pomelo Sago Dessert Soup

Making Mango Pomelo Sago Dessert Soup

How to Chop and Dice an Onion Quickly

How to Chop and Dice an Onion Quickly

Trying Carbonated Mineral Water - San Pellegrino, Perrier and More

Trying Carbonated Mineral Water - San Pellegrino, Perrier and More

Philly Cheesesteak Hoagies - Cook It

Philly Cheesesteak Hoagies - Cook It

Trying Heatonist Hot Sauces - Hot Ones

Trying Heatonist Hot Sauces - Hot Ones

How to Grow Bean Sprouts from Mung Beans

How to Grow Bean Sprouts from Mung Beans

Margarine Showdown - Taste Test - Becel, Parkay, Imperial

Margarine Showdown - Taste Test - Becel, Parkay, Imperial

Paqui - The One Chip Challenge

Paqui - The One Chip Challenge

Making Yorkshire Pudding - Cook It

Making Yorkshire Pudding - Cook It

Trying CalorieMate Block - Taste Test

Trying CalorieMate Block - Taste Test

Trying Crunky Chocolate from Japan - Taste Test

Trying Crunky Chocolate from Japan - Taste Test