How To Make Pork and Celery Avgolemono - Traditional Greek Recipe
INGREDIENTS LIST:
- 3 tbsp. Greek extra virgin olive oil
- 3 tbsp. butter
- 1 lb pork tenderloin
- 2 onions
- 2 lbs celery
- 3 eggs
- 2 lemons
Hope you guys enjoy this video and if you have any questions, comments or suggestions, just give me a shout and I'll get back ASAP!!!!!
Try this today and take your meals from ordinary to OPA!!!!!
Hope you all love it!!!!!
Cheers,
Ken
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Pork with Celery Avgolemono | Greek Food Recipes
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