Here is a great BBQ chicken recipe that a friend gave me from Malaysia. She normally loves a bit of BBQ chicken to break fast with, and I just love BBQ chicken anytime! This is a very easy marinade to make.
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Full Recipe
4 x Chicken legs

Marinade:
1 tbsp Sesame oil
2 heaped tbsp. hot Chilli sauce
1 heaped tbsp. Honey
2 tbsp dark Soy sauce
pinch salt
1 tsp garlic powder

Method:
Mix all ingredients for the marinade together
Stab your chicken legs with a knife to make some small slits
This helps the marinade to sink deeper into the meat so it tastes better
Pour marinade over and leave for 2 hours preferably, or you can do this over night

Preheat oven to 180c / 350f
To cook your chicken, half cook it in the oven for 15 minutes
Keep any left over marinade for basting later
Then finish cooking it on a charcoal BBQ to get that amazing flavor
Keep basting with the left over marinade while it is cooking to get a lovely sticky glaze at the end


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About Me:
I’m Caroline Artiss, I trained as a chef, been in the food world for 20 years and I'm a single mom so I am an expert in making quick, easy, tasty and mostly healthy recipes for very busy people.
I’m also a cook book author, recipe and food product developer, I helped open and consulted on my restaurant “The Gorgeous Kitchen” at London Heathrow Terminal 2, with 3 other British female chefs.
If you’re ever flying through make sure you stop in!! ☺
I started filming and editing all my own recipes on YouTube 6 years ago as I love teaching people how to cook and it’s lead to some amazing things happening in my life. My biggest wish is that you find my recipes easy, affordable, and yummy! Enjoy and leave your comments! Nom nom nom...

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