సజ్జ పిండి తో తపాల చెక్కలు not only a perfect dish for diabetic patients but also helps you in losing weight. This is an easy recipe for you to cook at home and add this to your category of super-foods. This is a traditional food where you can have with a combination of vulligadda karam and a dallop of dollop of white butter. This combination is very popular in the districts of Telangana, India where they eat pearl millet chakkalu as a wholesome and heary breakfast recipe to satiate your tummy.
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A Little about millets and pearl millets (సజ్జ పిండి)
Millets are an age-old grain known to mankind as a highly nutritious food. Besides being a gluten-free food that serves as the best alternative to rice. Especially these days, all the youngsters are moving to millets recipes keeping healthy life in their mind. So, why not try a new recipe with this pearl millets today - సజ్జ పిండి తో తపాల చెక్కలు to get all the proteins they have. As pearl millets is rich-fibre food, సజ్జ పిండి తో తపాల చెక్కలు is a healthy recipe for diabetic patients as the digestion process takes slowly and releases glucose levels at the slow pace contradictory to any other foods. This also helps in maintaining blood sugar levels for a longer duration.
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