The NEWEST dish from the CHEF’S TABLE at La Cantina Bonaire!
At the CHEF’S TABLE we serve dishes that are inspired by LOCAL produce.
This time, we visit Bonaire’s brand new BREWERY; the place to enjoy great beer, good food, and have an awesome time. See how they PRODUCE their range of special beers and how we at La Cantina Del Mar use one of their byproducts, the WORT. We combined it with fennel, sea vegetables, seafood and Bonaire Blond beer.
Come test it at La Cantina Del Mar!
