Ingredients (halve this recipe for smaller portion):
8 cups sweet sticky rice
2 cans coconut milk (800 ml)
2 1/2 cups sugar (2 cups if you like it less sweet)
Sliced Thai bananas (optional)
10” frozen round banana leaves for wrapping
BUY your bamboo steamer here: [ Ссылка ]
Check out my page [ Ссылка ] for some of the gadgets and supplies I love using in my kitchen.
*Please note this is an affiliated link
Music: Finding Movement
Musician: Kevin MacLeod
Site: [ Ссылка ]
License: [ Ссылка ]
