Welcome back to our channel! Today, we’re making a rich and flavorful Keto Creamy Chicken that’s perfect for a comforting, low-carb meal. This dish is quick to prepare and packed with creamy goodness, making it an ideal option for dinner.
Ingredients:
4 skinless chicken breasts, roughly diced
1 cup heavy cream
½ cup shredded Parmesan cheese
1 tablespoon garlic paste (or minced garlic)
¼ teaspoon paprika
1 cup chopped fresh baby spinach
Salt and black pepper to taste
Olive oil for cooking
Instructions:
Preheat your oven to 375°F (190°C).
In a large bowl, combine heavy cream, shredded Parmesan, garlic paste, and paprika.
Add the diced chicken to the bowl and stir well to coat.
Transfer the mixture to a baking dish and season with salt and black pepper.
Bake in the preheated oven for 20 minutes.
Stir in the chopped spinach and return to the oven for another 10-15 minutes, or until the chicken is cooked through and the sauce has thickened.
Why You’ll Love This Recipe:
Low in carbs and high in protein
Quick and easy to make
Perfect for a comforting dinner
Creamy and delicious with a hint of garlic and Parmesan
Enroll your Guide to Baking Grain-Free, Low-Carb 👉 [ Ссылка ]
The Complete Plant Based Recipe Cookbook - 200+ Vegan Recipes 👉 [ Ссылка ]
Start The 28-Day Keto Challenge Right Now 👉 [ Ссылка ]
Don’t forget to like, comment, and subscribe for more keto-friendly recipes! Let us know in the comments how your creamy chicken turned out and if you added any special ingredients. Enjoy!
