Korklui is a corn based porridge where the dough is sieved into small rounded pebbles. The porridge is prevalent in the Ewe tribe of Ghana and it's challenging to recreate to say the least.
It's interesting to know the Ewe tribe also have a silky smooth porridge and at the same time a gritty one.
Enjoy this recipe, leave comments , subscribe and share.

Transcript of the recipe is available on my blog below 👇🏾

[ Ссылка ]

Don’t forget to subscribe, try the recipe and leave comments with your feedback 😘😘

Enjoy
FAFA

свернуть