Tomato Onion Chutney is one of the popular chutney prepared in several states of South India. Each state has a small variation to the recipe but in the end, it is a recipe full of flavour and is pretty easy & quick to make.
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Ingredients:
Oil – 5tbsp
Heeng (asafoetida) – ½ tsp
Urad dal – 1 tbsp
Dry red chilli – 2nos
Mustard Seeds – 2 tsp
Cumin – 2 tsp
Garlic cloves – 6nos
Ginger – a small piece
Curry leaves – a handful
Onion chunks – 1 cup
Green chilli – 1 no
Tomato chunks – 2 cups
Salt – to taste
Tamarind pulp (thick) – 1 tbsp
For written Recipe - [ Ссылка ]
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