கத்தரிக்காய் சுட்ட சம்பல் தயார் | Fire-Roasted brinjal sambal //පුච්චපු වම්බටු සම්බලය
In this video, I will be showing you how to make fire-roasted brinjal/eggplant/Aubergine/கத்தரிக்காய் Sambal. I will show you this easy tasty vegetarian dish step by step.
Ingredients:
1 big size brinjal or 610 grams
shallots 8 pieces or 45 grams
3 small green chilis finely chopped
1/2 Tsp of salt
1st extracted thick coconut milk 2 Tbsp
black pepper powder 1/4 Tsp
****seasoning****
1 1/2 Tbsp oil
mustard seeds 1/2 Tsp
fennel seeds 1/2 Tsp
shallots 6 pieces or 30 grams
a sprig of curry leaves
2 pieces of dried chili
lime/lemon juice according to your taste
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#srilanka #eggplantsambal #கத்தரிக்காய்சம்பல் #පුච්චපුවම්බටුසම්බලය
