Last Minute Lasagna Casserole -- Delicious, Fast and Easy Meal
Last Minute Lasagna Casserole
Ingredients:
1 lb ground beef or pork (cooked and drained)
1 jar of any kind of marinara or spaghetti sauce (any size 14 to 16 ounces)
2 packages of Knorr noodles with alfredo sauce(I only used one)
2 Cups grated cheese (any kind.)
1 Tbsp Italian seasoning
Cook the ground beef or ground pork
Add the marinara sauce and heat through
Add in a tablespoon of Italian spices
Cook the Knorr noodles following the recipe on the back for the amount of milk and butter or margarine, but use only 1 cup of water instead of 1 1/2 .
The package says to cook for about 7 minutes after boiling. Let sit for a few minutes until it thickens up a bit.
Then spray a square pan or a smaller size oblong pan with cooking spray. (A 9 X 13 dish is too large for this.)
Put half the meat mixture into the pan.
Put 1 Cup of the grated cheese on top of the meat mixture.
Put all of the Alfredo noodles mixture on top of the cheese.
Put the other half of the meat mixture on top of the Alfredo noodles. Cover with the other Cup of grated cheese.
Cook for 30 minutes in a 350 degree oven until bubbly.
