Discover the flavors of Bengal with this traditional Paanch Mishali Sobji (Mixed Vegetables) Curry! Made with five different vegetables and infused with a blend of aromatic spices, this vegetarian curry is a wholesome, nutritious meal that's perfect for lunch or dinner. Whether you're looking to enjoy a simple, homely dish or impress your guests with a Bengali classic, this recipe brings the authentic taste of Bengal right to your table. Pair it with rice, roti, or paratha for a complete meal. Watch the full video for step-by-step instructions!
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