THE PERFECT DIRTY MARTINI 🫒💫🍸

I know that’s a bold statement, but it’s true. I went on a journey of a lifetime to find this perfect recipe, and I promise you - it’s the best one you’ll ever have. It’s also known as “the Dirty like the Cumberland” martini because it is quite literally as dirty as… the Cumberland River…Murky, can’t see the bottom.. you get it. 🤣 listen, this recipe is VERY specific. You have to use the exact brand/ingredients in the instructions or else it just isn’t the same. Trust me on this one!🍸🍸🍸🍸

Ingredients:
3 ounces @belvederevodka
2.5 ounces @mezzetta Colossal Castelvetrano Olives + Juice
Splash of Dolin Vermouth
Artisanal Blue Cheese

Directions:
First, place martini glass in the freezer. Then, hand-stuff the blue cheese olives by using artisanal blue cheese and a splash of vodka. Mix together then pipe into @mezzetta olives. Rinse the glass with Dolin vermouth, discard the excess and place back into the freezer. In a cocktail shaker FULL of low-quality ice, pour in 3 ounces @belvederevodka vodka and 2.5 ounces @Mezzetta olive juice. You can adjust the olive juice based on how dirty you want your cocktail. You all know I like mine dirty like the Cumberland River. 🤣 Shake the cocktail shaker until frosted and pour into the martini glass. Enjoy! 🍸✨

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