It's Day 2 of our 12 Day of Christmas Dog Treats Recipe: Liver Cake For Dog
Ingredients:
1/2 pound of beef liver
1 egg
1/2 cup of parsley
1/2 cup of blueberries
Liver cake for dogs usually has some kind of flour in the recipe. I intentionally took a minimalist approach by omitting traditional ingredients like flour. Why, you might wonder? Two simple reasons: simplicity and a conscious effort to keep carbs to a minimum.
Instructions:
* Preheat your oven to 350°F (180°C).
* In a food processor, blend the liver and egg until it becomes a smooth paste.
* Mix in parsley and blueberries to the mixtureGrease the loaf pan or use parchment paper to prevent sticking.
* Pour the mixture into the tin and spread it evenly.
* Bake in the preheated oven for about 30 minutes
*Allow the liver cake to cool before slicing it into smaller, bite-sized pieces. Store in an airtight container in the fridge.
*Tips on cutting this flourless liver cake: Since this recipe doesn’t contain any flour, it might be a little more crumbly. You can freeze it a little first before slicing.
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I’m Anny, and my four-legged companion is Rambo. Together, we're embarking on a new chapter of our journey as Rambo enters his golden years.This channel is where I'll share all the goofy Rambo’s moment, and insights I've gained over the years, including cooperative care techniques, canine conditioning exercises, dog training and raw feeding tips.But our journey isn't solely about practical knowledge; it's a celebration of life, loyalty, and the beautiful companionship that only a four-legged friend can provide.Here's to cherishing every moment, enhancing the quality of our dogs' lives, and discovering the joy that comes with sharing life with a dog. Thank you for being a part of our journey!
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