1/2 kg mutton ( goats )
put sum chopp onion and green chili.
2 tsp ginger garlic paste , Kashmiri Lal mirch, corn flour, maida , mint leaves, salt to taste, garam masala powder, jeera powder, add breadcrumbs, squeeze lemon, mixed it well. make it in round shap take 1 tawa put sum oil and fry the kabab till golden brown.

Mutton kabab recipe is Easy to make.

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