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My favorite bokashi bran: [ Ссылка ]
Bokashi composting is one of my favorite ways to make extra use of an abundance of food scraps. By building a simple bokashi bin or bokashi bucket, and using inoculated bran as a fermentation agent, you can 'pre-digest' food scraps before you put them into your soil.
It's an absolutely amazing way to compost quicker, and compost MORE. You can compost meats, fats, oils, and cooked food with bokashi, none of which you'd put in your hot compost pile or worm bin.
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