Butterscotch Ice-Cream - सिर्फ 2 चीजों से बनाएं आइसक्रीम | How to make Butterscotch Ice-Cream


Let's make it -

Step 1:- Ready Caramel

1/2 cup sugar in a pan

Stir until melt (slow medium flame) Add 1/2 tsp Ghee + Crushed peanuts & Cashew in melted sugar

Step 2:-

Grease any utensil with ghee and pour the caramel to let it cool down

Step 3:- Prepare Butterscotch Cream

Add 1 cup normal temperature milk + 2tsp custard powder (butterscotch flavour if not add 3-4 drops of Butterscotch essence) + 1/4 cup sugar in a sauce pan Mix well

Now, Pour the mixture in a sauce pan at low flame & stir until thicken

Off the flame and let it cool down

Step 4:- crushed the caramel

Step 5: Take 1 cup whipped cream beat it until stick peaks

Now, add the mixture we prepared in this cream & beat for 2-3 minutes more

Transfer it in a mould & decorate it with crushed caramel

Refrigerate it for 8-10 hours

Enjoy

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