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Crockpot Country Style Pork Ribs
I used 2 large country style pork ribs. You can easily double or triple this recipe.
Sauce:
2 TBS brown sugar
1/4 tsp chili powder
1/2 tsp salt
1/2 tsp black pepper
1/2 cup barbecue sauce (you could use ketchup)
1 TBS apple cider vinegar
1 TBS Worcestershire Sauce
dash of mustard
Cook in the crockpot on low for 8 hours.
Optional: Place on a baking sheet lined with aluminum foil, brush on remaining sauce and cook on broil for 5-10 minutes until sauce has caramelized.
Enjoy!
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