Looking for a quick side dish?
Try this Recipe for Onion Salad! This North Indian Onion Salad is a raw Onion Recipe.

It is a quick side dish to prepare and often served in North Indian restaurants or Dhabas/roadside eateries.

They are usually served with tandoori or grilled Indian snacks and appetizers.

They also pair well with Biryani, Tandoori Dishes Or any rich Curry Dish along with Naan or Tandoori Roti.

This Indian onion salad has to be served fresh and immediately. So only make the proportions which you would be serving.

If you made this recipe, Please let me know how it turns.

Ingredients:-
•Onions (प्याज):- 2 Small (Finely Chopped)
•Cabbage (पत्ता गोभी):- 1 Small Bowl (Finely Chopped)
•Tomato (टमाटर):- 1 Seedless (Thinly Sliced)
•Coriander Leaves (धनिया पत्ती):- 1 Handful (Finely Chopped)
•Chaat Masala (चाट मसाला):- 1/2 Tsp.
•Salt (नमक):- As Per Taste.
•Kashmiri Red Chilli Powder (कश्मीरी लाल मिर्च पाउडर):- 1/2 Tsp.
•Half Lemon Juice (आधा नींबू का रस)

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#siminkitchen #onionsalad #tandoorisalad #sidedish

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