Easy, lemony, soft, and delicious lemon balls recipe. This 4-ingredient recipe is something anyone can make and something every lemon-loving person should try.

Ingredients:
- 5.5 oz (150g) white chocolate 
- 3.5 oz (100ml) condensed milk
- One lemon (Juice of a whole lemon, about 3 tablespoons, + the zest)
- 1 cup (125g) confectioner's sugar

Toppings:
- A bit more of confectioner's sugar (optional: Cacao powder, shredded coconut, or any other topping)

Preparation:

1) Put the chocolate and the condensed milk in a heat proof bowl.
2) Place the bowl over a pot of simmering water at low heat, and stir until melted. Alternatively, you could put everything in a microwave proof bowl, and repeat the process of heating for 30seconds and then stirring, until everything is melted.
3) While still hot, add the lemon juice, and mix for 30 seconds. Then add the confectioner's sugar and mix it. And finally, add the lemon zest and mix it one last time.
4) Cover the mixture and refrigerate for at least 2 hours.
5) Create teaspoon-sized balls by rolling the mixture between your hands, and roll them in the toppings of your choice

Music:
Nighttime Stroll by E's Jammy Jams
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
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Music provided by FreeMusic109
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