Authentic scenes of areolata sea snail catch and cook in Vietnam. Thank you Cuibap Sam for beautiful underwater footage. The footage was taken at his areolata sea snail farm in Vietnam. Underwater footage credit to him - Cuibap Sam. Areolata sea snail season in Vietnam is around the year. However, areolata sea snail tastes the best in summer and autumn where it gets the maximum size. Areolata sea snail is expensive street food and seafood in Vietnam, around 30-40 USD per kilogram. Given its premium quality, Vietnamese people make delicious Vietnam street food from areolata sea snail, such as grilled areolata sea snail with lemongrass, boiled ginger areolata sea snail, sweet and sour areolata sea snail. Personally, I think steaming is the greatest way to turn areolata sea snail into ready to eat Vietnam seafood meals without losing any nutrition. In Vietnam, people love street food and sea food from areolata snail because of its aroma, sweet and tender texture. FYI, areolata sea snail is farmed at large scale in Vietnam so pay attention to the way people feed, catch, process and cook areolata sea snail over there. By doing so, there is enough areolata sea snail for the high dinning demand in Vietnam. Vietnam sea snail seafood or Vietnam areolata sea snail street food are attracting many hungry foreign eaters to come to this country.
Full playlists of Vietnamese street food:
1. Whole animal cooking - Vietnam Street Food [ Ссылка ]
2. Exclusive Insects Food in Vietnam
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3. Local Vietnamese seafood street food
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4. EXTREMELY GRAPHIC Cooking in Vietnam
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5. Vietnam Street Food Series 2018 - Authentic Footage
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