How to get the crispiest fried chicken without all the oil and the splatter. Meet my healthy-ish 'fried chicken' or 'no-fry' fried chicken. Oh and you'll need my Asian greens fried rice to go with it.
Get the recipe:
[ Ссылка ]
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: [ Ссылка ]
Binge watch a whole bunch of my Asian food recipe videos here: [ Ссылка ]
Come chat with me on:
[ Ссылка ]
[ Ссылка ]
[ Ссылка ]
And if you're in Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: [ Ссылка ]
For more super tasty recipes: [ Ссылка ]
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
