Hi fellows!
My very first video on this channel! I’m Nahera Vieri, the cooking Scold. As you can see, I’m not only a big fan of cooking and Ramsays recipes, but also a pen and paper roleplayer. So why not combine both, eh?
In this video, I make the pumpkin soup with wild mushrooms, recipe by Gordon Ramsay. I found it very suitable for the Halloween season. Watch me prepare the soup, while our little dungeons and dragons adventurer party try to defeat my omnipresent watcher.

Ingredients for 6 servings:
- About 1,5kg pumpkin
- Salt and pepper
- 1 head of garlic
- Handful rosemary
- Olive oil
- 1 onion
- A pinch of nutmeg
- 30g parmesan
- 800ml hot chicken stock
- 100 ml double cream (.. I used just cream)
- 25g butter
- 400g Mushrooms

Of course you can just make less. I used a Hokkaido pumpkin, which definitely doesn’t have 1,5 kg, but I took the measurements from the original recipe here.
All music and sound effects I used are from www.epidemicsound.com

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