Ina Garten, host of Food Network’s “Barefoot Contessa,” has a new cookbook, “Cooking for Jeffrey,” featuring the recipes her husband of 48 years requests most often. She joins Matt Lauer in the TODAY kitchen to demonstrate her recipe for filet mignon with mushroom sauce and the TODAY team can’t get enough of it.
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‘Barefoot Contessa’ Ina Garten’s Filet Mignon With Mushroom Sauce | TODAY

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