Become a game day legend with these! 🏆

How to:
🌶️ Slice whole dill pickle in half and remove seeds
🌶️ Fill cavity with cream cheese
🌶️ Cover in jalapeño ranch seasoning
🌶️ Shredded Cheddar on top and wrap in 2 slices of bacon
🌶️ Don’t be shy with the jalapeño ranch to cover🌶️ Smoke at 400 degrees for 20-30 mins (until bacon is done to your liking)

Dipping sauce:
3/4C Ranch dressing
1 heaping TSP Jalapeño Ranch seasoning
2 TBSP Sriracha (do this to taste)

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