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Welcome to our first episode of Kitchen Quickies! In this episode, we transform Vietnamese Lemongrass Chicken into three delicious dishes.
Join us as we explore the versatility of this classic dish and show you how to make the most out of your ingredients, time and money. Whether you're a kitchen novice or a seasoned chef, you'll find something to love in our quick and easy series so make sure you're subscribed and hit the notification button for the next episode!
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**Ingredients List for Lemongrass Chicken:**
Chicken Thighs - boneless and skinless
Lemongrass
Garlic
Fish Sauce
Soy Sauce
Soft Brown Sugar
Oil
Lime juice
Optional: chilli flakes or fresh chilli sliced
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And if you're in the area, drop by Auntie Liz's restaurant MEI MEI in Borough Market. We're open from Tuesday to Sunday at 10 am (9 am on Saturdays).
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