Hi! This week we take on white chocolate ganache and get it pale enough to colour.
It's as a 3:1 ratio. If you want something a little firmer you can use 4:1

You can help support my channel by simply sharing my videos, buying a cute cherry enamel pin, or a weekly planner from my online shop or shopping via my affiliate links listed in this description box. Thank you!

❤❤CHERRY PINS❤❤:
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❤❤PLANNERS❤❤:
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►PRODUCTS USED◄
Belcoade: [ Ссылка ]

Or to see my frequently used tools all in one place: [ Ссылка ]

►CAKE BASICS◄
How to make ganache: [ Ссылка ]
How to cover a cake: [ Ссылка ]
How to cover the board: [ Ссылка ]
Easy Vanilla Cake Recipe: [ Ссылка ]

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►MY SHOP◄
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Disclaimers:
*This video is not sponsored
*Please note some links are affiliate links

#cherrycakeco #caketutorial #chocolateganache

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