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A hearty, tasty, festive dish of pork with prunes.
Pork rolls with cheese and prunes in bacon are a beautiful looking and incredibly tasty holiday dish. These rolls are served as a main course or as a hot appetizer with any side dishes. Mashed potatoes and rice are ideal for these rolls. The dish is prepared quite simply and quickly.
Prepare all the necessary products according to the list.

2 lb Pork loin (about 1 kg)
0.3 lb Cheese (about 150 gr)
2-3 cloves of garlic
2 tbsp mayonnaise
0.3 lb Prunes (about 150 gr)
0.3 lb Dried bacon (about 150 gr)
Salt, Pepper

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