*De Buyer BLACK FRIDAY Sale:* [ Ссылка ] (affiliate link)
Uncle Scott shows how to season a carbon steel skillet in less than 15 minutes. We start with a brand new De Buyer Mineral B Pro carbon steel frying pan (a favorite model that Uncle Scott has been recommending for years), give it an initial seasoning, and perform the proverbial Fried Egg Test to see if carbon steel can be nonstick after only one round of seasoning. Can you season once and just start cooking? Do you need to season the handle of a carbon steel pan? Do you need to season the bottom of a carbon steel skillet? Which is the best oil to use to season carbon steel? Find out all of the answers with this new video showing the BEST way to season carbon steel.
What is the pan in this video? It's a De Buyer Mineral B Pro 11" carbon steel, one of Uncle Scott's favorites. It's a great all-around size for a variety of tasks. Big enough for a steak, yet small enough for an omelette. Made in France, very high build quality, great looking design, and with an oven-safe stainless steel handle... it's a great choice for a variety of cooktops (gas, electric, induction, and oven-safe). They have been sold out for months but are back in stock now. To check prices and get one for yourself, use this affiliate link: [ Ссылка ]
More of USK's De Buyer Carbon Steel Videos:
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**If you click on our affiliate links, it allows us to earn a small referral commission if you purchase something, at no additional cost to you.This helps us buy more kitchen products to review and make more videos, and is greatly appreciated!! We currently have affiliate and/or influencer links with Amazon, De Buyer, Thermoworks, Le Creuset, Smithey, Pleasant Hill Grain, and others.**
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