On our final day of Sideline week (Greek side dishes), we’re featuring restaurant-style Green Beans with Sautéed Onion & Toasted Almonds—fresh string beans tossed with golden onion, garlic, and crunchy almonds. It’s one of our elegant go-to recipes that we make often, and you will too because it goes with any main course you come up with (chicken, fish, pork, beef, and more). Versatile, healthy, quick, and easy—Greek-island style. The sides have it in Flippin’ Greek!
S2 E32 Recipe on our blog: [ Ссылка ]
