Get ready for the ultimate culinary showdown! In the stunning Clara’s Barn, six chefs split into two teams—Red, led by Bridget, and Blue, led by Chanel—battle through a high-stakes, four-course feast challenge with R50,000 on the line.
With legendary chef Bertus Basson as guest judge, Team Red serves an Artichoke soup starter and a bold lamb dish, while Team Blue takes on a fish course and a jaw-dropping dessert finale. Adjusting to a lively new kitchen, unfamiliar ingredients, and fresh faces, each team faces intense pressure as they race to impress.
Which team will win the cash prize and the title? Watch now to see who’s crowned victorious—and subscribe for more exciting foodie battles only on #MasterChefSA!
Stay connected for exclusive updates, behind-the-scenes moments, and more. Let’s cook, share, and get inspired together! #MasterChefSA #SAMasterChef
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6 Chefs, 4 Courses, and R50K on the Line! | MasterChef SA
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MasterChef South AfricaMasterChefSACulinary challengeCooking competition SASABC 3S3 ChannelMasterChef SA season 5SA cooking showMasterChef SA highlightsTop SA chefsSouth African cuisineMasterChef SA contestantsSA food challengeMasterChef SA episodesPopular cooking showTV cooking competition SAFood and cooking TVpick n paypick n pay sponsorshipsix chefs four courses challengeClara’s BarnArtichoke soup starterfish course