Better than croissants! You will be amazed by the result

Ingredients for
flour 350
Milk 200 ml
Super 4 tablespoons of
Salt 1 tsp
Yeast 5 grams
1 egg
30 g butter

first combine the dry ingredients and then add eggs, milk and melted butter in order. We rest for 45 to 60 minutes and then divide it into 50-gram pieces and rest for 15 minutes, then we add flour, eggs, and put it in the preheated oven. Be very careful because I will cook it quickly.


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