This delicious, healthy, soft, fluffy and spongy cake can be made with only 4 ingredients. It is easy and quick to make.

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Recipe:
Ingredients----------------------------------------------------------------------------------------------------
1 1/2 cup Almond flour
1/2 cup Sugar
1 tbsp vanilla essence
4 tbsp milk (use if batter is too thick )
2 tbsp sliced Almond (optional)
2 tbsp sliced Pistachio (optional)
4 Eggs
Pinch of Salt

Instructions--------------------------------------------------------------------------------------------------
1. Preheat your oven at 350°F or 180°C.
2. Separate the egg yolk and whites, Combine egg yolk and sugar and beat until creamy and fluffy.
3. Add in vanilla essence and Almond flour combine until well incorporated..
Add in milk if the batter is too thick.
4. In another clean bowl whip the egg whites until soft peaks are formed.
5. Fold in the egg white into batter and mix well. Do not over mix.
6. Transfer the batter to greased pan and bake at 350°F or 180°C for 40 to 45 minutes until toothpick comes out clean.
7. Allow the cake to cool down for around 15 minutes.

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Tags:-----------------------------------------------------------------------------------------------------------
#gayatriskitchen #glutenfree #almondcake

Keywords--------------------------------------------------------------------------------------------------
gluten free cake, gayatri's kitchen, no grain cake

Song Credit:------------------------------------------------------------------------------------------------
Carol Of The Bells (Celtic Version) by Alexander Nakarada | [ Ссылка ]
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Attribution 4.0 International (CC BY 4.0)
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