If you are really into baking, then you most likely enjoy naturally leavened bread. But not everyone wants to keep a starter and look after it. Although it is not that much effort. But still, yeast dough is just so easy and convenient in comparison.

I have baked and eaten countless different breads be it made with commercial yeast or sourdough starter, and I love them all. It would be hard to find a bread that I don’t like. If it is made correctly, it will most certainly be good.

Since my channel has become the home of comparison videos, I thought it would be interesting to try and make two breads using the same ingredients and methods. With the only difference being that one would be made with a yeast derived preferment and the other with a sourdough leaven.

If you love sourdough bread, you know why. It has a distinct taste; it is crusty and smells great. It is like bread on steroids. Everything about it is more intense in a good way.

But have you ever been in a situation where you tasted two breads of which the preparation methods only differ in what kind of leavening is used? Both fermented for the same amount of time and using the exact same quantities of ingredients. I have never tasted two breads like that side-by-side. Is it possible that the two breads could be extremely similar?

📖 Read more ➡️ [ Ссылка ]
----------------------------------------------------------------------------------
🌾 If you would like to support my work click here ⤵️
[ Ссылка ]
----------------------------------------------------------------------------------
🔪 Find all the things I use here ⤵️
🇺🇸 [ Ссылка ]
🇬🇧 [ Ссылка ]
----------------------------------------------------------------------------------
🥨 To learn more about bread making click here ⤵️
Principles of Baking [ Ссылка ]
The Steps of Baking [ Ссылка ]
----------------------------------------------------------------------------------
🍞 Share your bread pictures here ⤵️
[ Ссылка ]
----------------------------------------------------------------------------------
#Bread #Baking #ChainBaker
----------------------------------------------------------------------------------
Disclosure
I participate in the Amazon Influencer Program which will earn commissions from qualifying purchases at no extra cost to you.

свернуть