Hamburg steak is one of the most beloved comfort foods in Japan. I've spent years testing various culinary techniques to make the juiciest and most flavorful Japanese hamburg steaks, and I'm sharing everything I've learned in this video. This Japanese style hamburger steak recipe features juicy, tender patties paired with a savory hamburg steak sauce that tastes like demi-glace sauce from a fancy yōshoku restaurant in Tokyo.
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✚ RECIPE ✚
Hamburg Steak ▶ [ Ссылка ]
✚ INGREDIENTS ✚
150 grams onion
100 grams cabbage
3 tablespoons sake
1/2 teaspoon salt
30 grams panko (1/2 cup)
3 tablespoons milk
2 tablespoons mayonnaise
10 grams powdered gelatin
1/4 teaspoon black pepper
1/8 teaspoon nutmeg
500 grams lean ground beef
2 teaspoons vegetable oil
1/4 cup red wine
3 tablespoons ketchup
1 tablespoon oyster sauce
1 tablespoon Worcestershire sauce
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✚ SHOPPING ✚
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INDEX:
0:00 Intro
0:50 Ingredients
1:48 Steam aromatics
4:04 Make panade
5:18 Make Hamburg Steak
5:53 Shape Hamburg Steak
6:45 Fry Hamburg Steak
8:21 Hamburg Steak Sauce
8:57 Taste test
#hamburgersteak #hamburgsteak #japanesehomecooking #japanesefood
Best Japanese Hamburg Steak
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