Sandwich is an easy to make recipe, perfect for tiffin, picnics and snack time. Now no need to go hunting for a sandwich masala, as you can make it at home and take your home made sandwich one step ahead of the rest. This masala curated specially for sandwiches give that unique yet familiar sandwich flavour.

SANDWICH MASALA

Ingredients

½ cup cumin seeds
12-15 cloves
2 inch cinnamon stick
15-20 black peppercorns
1 star anise
1 tsp fennel seeds (saunf)
1 tsp dried mango powder (amchur)
Black salt to taste

Method

1. Heat a non-stick pan. Add cumin seeds, cloves, cinnamon stick, black peppercorns, and star anise and roast till fragrant. Take the pan off the heat and allow to cool slightly. Put this mixture into a blender jar. Add fennel seeds, dried mango powder and black salt and blend to a fine powder.
2. Transfer into an air tight container and use as required.

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