Simpler than you imagine. The best appetizer recipe, made from puff pastry
Ingredients:
puff pastry: 800 g (28 oz)
cheese cream: 200 g (7.1 oz)
garlic: 15 g (0.5 oz)
feta cheese: 170 g (6 oz)
cheese: 150 g (5.3 oz)
parsley: 15 g (0.5 oz)
zucchini: 1 pc
cheese: 50 g (1.8 oz)
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