A classic YangZhou Fried Rice recipe, very simple and straightforward. Let's cook together with this video where every step is laid out. The twist to this recipe is we are cooking eggs 2 ways, therefore you are getting the best out of this ingredient.

Ingredients:
300g Rice
1 Carrot
1 Onion
1 clove of Garlic
Spring Onions
Mushrooms
Garden Peas
2 Eggs
Luncheon Meat (can be replaced with any meat of your choice)
1 tablespoon Oil
1 tablespoon Soy Sauce
a pinch of Black Pepper

Note to self:
1. No need to add salt, luncheon meat / SPAM gives saltiness.
2. Don't overboil those diced carrots and garden peas, you still want a slight crunch to bite into.

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