#meegoreng
#meegorengmamak
#friednoodles

mee 500 gm
onion 1 nos
garlic 5 nos
dey red chili paste half bowl/or follow own spicy level
oyster sauce 2 tbs
light soy sauce 3-5 tbs
taugeh/sprouts 50gm
egg 2 nos
spring onion
cabbage
tauhu goreng/fried tofu
cucur goreng
sugar
salt to taste


Heat up a wok on high heat and cooking oil. Add the garlic and onion stif fry until light brown.Add Chili Paste stir fry 1-2 min.Add the yellow noodles and mix well.add cabbage ,Sauces ,sugar and salt and continue stirring. Push the noodles to the side of the wok.
add cooking oil and put eggs on top of the oil. Scramble the eggs and mix in with the noodles. Add the bean sprouts,tofu and cucur goreng and quick stir for about 1 minute. garnish with spring onion Squeeze some lime juice all over the noodles before serving.

*** add little salt to taste becoz all the sauces contain salt
*** put the noodles in boilled water for 30 second drain and keep aside before frying

if u use thick chili paste than just add 2-3 tbs of chili paste,stir for 1-3 min than add some water before add noodles

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