France is so well renowned for its desserts, that even the term ‘pastry chef’ is derived from the French language. With so many delicious French desserts to choose from, it’s no wonder that France is home to the best patisseries in the world.

Thanks to the French, specialist dessert chefs, or ‘pâtissiers’, first became fashionable in the 18th century. A French pâtissier named Marie-Antoine Carême owned a patisserie in the fashionable French city of Paris and was the very first celebrity chef. His creations became so famous that they spread throughout the royal courts of Europe to the table of George IV in Britain and the nobility. French desserts soon became the epitome of fine dining, not just in France, but in the whole of Europe.

If you have a taste for the finer things, then make sure you try this list of top ten delicious French desserts when you visit the home of the pâtissiers.

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