Guinea Pig Farms, How do farmers raise millions of guinea pigs? | Farm documentary
Hello everyone! Have you ever pondered the intricacies of caring for guinea pigs? Today, let's venture into the captivating realm of guinea pig farming, delving into a distinctive agricultural approach. Prepare for intriguing revelations ahead!
The consumption of guinea pig meat has a deep-rooted tradition in numerous regions of Peru, where an estimated 65 million guinea pigs are consumed annually. Yet, in Western societies, they have evolved into beloved pets since their introduction to Europe and North America in the 16th century. Renowned for their gentle demeanor, sociability, and favorable reaction to care and nourishment, guinea pigs have garnered widespread popularity as family companions. Across the globe, competitive breeding associations meticulously choose from diverse strains showcasing a range of fur colors and textures, thus enriching the species' genetic diversity.
00:00 Introducing guinea pigs
02:15 Guinea pig breeding process
07:52 Processing guinea pigs
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