This Bitter gourd fry can be served as a side dish with a combination of dal rice or rasam rice or sambar rice. You can also serve them with Indian flatbreads like chapati or phulkas.

Ingredients.
Bitter gourd
Mustard seeds
Cumin seeds
Chilli powder
salt
Lemon juice


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The content is offered on an informational basis only, and is not intended to be a substitute for professional medical advice, diagnosis, or treatment.
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