Sydney's food is expensive so we did a cheap food challenge of how many food and drink we can get with only $20! I think we did alright with less than $20.
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This Episode Features:
Cream Puff from Emperor's Garden $0.50
Mini egg tart from Sweet Lu $2.50
Curry Fish Balls from Kowloon Cafe $6.12 (after 10% discount of cash)
Chicken Katsu Curry from Ken-Chan $5.50
Hongkong Milk Tea from Dragons Espresso $5
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We're Nick and Helmi, Food and Travel Content Creator based in Sydney Australia. When we are not traveling overseas, we show you things to do and where to eat in Sydney. We're on a journey to achieve our dream as full time video creator. Come along and be a part of our journey!
#sydneyfood #sydneycheapeats #chinatownsydney

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