Manakeesh is a Lebanese flatbread topped with a variety of possibilities such as za’atar, cheese, an onion and tomato mixture, or keshek. In this brief video learn how to prepare the flatbread and add your toppings (Akawi Cheese, Mozzarella Cheese, and Za’atar.

Manakeesh are a Middle-eastern flatbread typically eaten for breakfast. Delicious and crispy homemade dough is topped with a za’atar topping or a blend of cheeses for two different variety of Manakeesh.

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