Get ready to ignite your taste buds with our mouthwatering Redfish recipe, perfectly seasoned with the vibrant and robust flavors of Slap Ya Mama Signature Blends Blackening Spice. Whether you're a seafood connoisseur or a novice in the kitchen, this dish is an irresistible treat that's bound to impress. The distinctive blend of blackening spice will transform your redfish fillets into a smoky and spicy masterpiece that's sure to leave you craving more. Follow our step-by-step guide and learn how to create restaurant-quality blackened fish right in your own home.

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Ingredients
2 lbs Redfish filets
4 tbsp Unsalted butter, plus an additional 2 tablespoons for serving
½ cup Slap Ya Mama Signature Blends Blackened Seasoning
Lemon Wedges for serving

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