Enjoy the taste of this COFFEE CAKE mixed and topped with ALMONDS - can be paired with cuppa COFFEE too for extra boost!
#Coffee #Almond #Cake #JhudieDelaRosa
#CoffeeLover #CoffeeAddict #CoffeeCakeRecipe
Ingredients:
150 g butter (softened)
1 cup caster sugar
1/2 cup ground almonds
1/2 teaspoon vanilla extract
6 small eggs
2 cups all-purpose flour
1 1/2 teaspoon baking powder
1/8 teaspoon salt
Steps:
1. Heat oven to 250°F. Grease 8-inch round pan with butter or oil and line with baking sheets.
2. In large bowl, beat butter, caster sugar with electric mixer on medium speed until light and fluffy. Beat in eggs until well blended. On low speed, beat in flour, baking powder salt, vanilla extract and almonds just until blended. Spread batter in pan.
3. Depending on your oven's heat, bake for 30 minutes or until tooth-pick inserted in the center comes out clean. Cool completely in pan on cooling rack, about 1 hour.
For the Icing:
1 cup of confectioners sugar
1/4 cup ground almonds
1 tablespoon of coffee (melted)
*Cream the butter, sugar and melted coffee and ice your cake as desired decorations.
Products I used for baking:
#MAYA All Purpose Flour
#PEOTRACO Caster & Confectioners Sugar
#BLUEDIAMOND Almonds
#TESCO Gold Coffee
#MCCORMICK Vanilla
#QUEENSLAND Butter
#CALUMET Baking Powder
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Check out the last cake i baked as well:
Lemon Cupcake: [ Ссылка ]
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Perception, Tenderness, Photo Album, Once Again
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