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INGREDIENTS:
Ingredients for the sauce:
200 gr. Plum-Jam
200 ml of ketchup
150 ml vegetable broth
2 EL Orchestra Saufe
1 tablespoon red wine
Juice of a half lemon
1 teaspoon salt
1 tsp of pepper
2 tablespoons of curry powder

2-3 German Bratwurst!
Grated Cheese
French Onions
Tortilla wraps

#BBQ #Barbecue #Barbeque

GERMAN CURRYWURST QUESADILLAS
GERMAN CURRYWURST QUESADILLAS
GERMAN CURRYWURST QUESADILLAS

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