If you have zucchini e provolone this is the recipe for you. A fried zucchini dish which is creamy, rich and delicious and as an added bonus super easy to make. This authentic Spaghetti alla Nerano recipe is easy to follow and will produce your new favourite vegetarian meal.
This is a recipe originated in the small Bay of Nerano, near Sorrento in Campania and despite the humble origins it has become one of the most famous and instagrammable pasta recipes in the world!
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RECIPE
Spaghetti 100g per person
Provolone 100g per person
Zucchini 1 large per person
Extra Virgin Olive Oil
Garlic
Basil
Salt and Pepper to taste
Chapters:
0:00 Intro, Provenance of Recipe
0:27 Ingredients
0:42 Preparing the zucchini
05:17 Cooking the pasta
06:29 Adding the cheese
07:23 Plating and tasting
Fried Zucchini Pasta - Spaghetti alla Nerano authentic recipe!
Теги
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