Baked Ricotta Cheese Dip with Jam

I came up with this recipe by accident. They had ricotta on sale in stores, and I thought a hot dip would be a delightful idea. So, I made a baked spiced ricotta dip. It's topped with a jam, so you have a creamy well seasoned dip with a good looking sweet jam layer. I serve it up as a small fun party appetizer but I think it makes a great TV snack too. You can make it healthier by adding vegetable dippers, my favorites are small colorful peppers and pink sharp radish. Crackers and savory cookies make perfect dippers too.

00:00 - Combine Ingredients
00:35 - Fill Ramekins
00:45 - Spread Jam
00:55 - Bake
01:05 -Add Topping and Serve Up

Ingredients

For the dip
1 Egg
1 cup Ricotta Cheese
½ Teaspoon Salt
½ Teaspoon Black Pepper
½ Teaspoon Garlic Powder
¼ Teaspoon Onion Powder
½ Teaspoon Oregano
½ Teaspoon Thyme
½ Teaspoon Crushed Red Chili Pepper Flakes
4-6 Tablespoon Jam I used apricot jam

For the topping
Crushed Red Chili Pepper Flakes a little looks nice
Chives fresh and chopped

Recipe: [ Ссылка ]

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